Rich breakfast from the buffet, lots of local healthy food delicacies and the house's own specialties. At other times, ask about our breakfast basket.

For starters, traditional creamy turnip soup, house bread and butter In between, salt-marinated seasonal game with berries For main course, reindeer file, root puree, cranberry jelly, and creamy sauce, for dessert Ajakka's creme brûlée

For starters, local wild fish three ways, house-made bread, and browned butter. Main course Reindeer/Game with roots and seasonal toppings. For dessert, the house's tar ice cream and Ajaka's Lappland-cheese delicacy.

Ajaka's own secret recipe. Includes creamy meat soup, bread, spread, cold cuts, coffee and Ajakka´s own tea.

A traditional serving of reindeer and mashed potatoes.

Reindeer, fish or mushroom burger and fried country potatoes

Reindeer, fish, or mushroom pasta from local ingredients

Depending on the catch in Ajakkajärvi

House bread and spread.

Reindeer, mushroom, or fish pizza from local ingredients

Seasonal product